Mung Bean Sprout Salad: I have changed the food style from last December and the occasional salad has turned to mandatory for our dinner nowadays…Today I am here with a very healthy and filling sprouted mung bean salad which has raw moong bean sprouts and veggies mixed in it. Though the salad leafs/lettuces are not available in most of the places, this salad can be done with easy available ingredients. This is the recipe/salad was asked by many of my friends and relatives…Actually this salad helps for weight loss, slow digestion of this food reduces/controls blood sugar, on the whole diet and diabetic friendly…My H requested to add calorie and nutritional facts per serving in the recipe, will come up like that in future for such healthy posts 🙂
Ingredients for Mung Bean Sprout Salad
Whole Moong Bean – 3/4th Cup
Chopped Raw Vegetables – Carrot/Cucumber or Zucchini/Avocado – 1 Cup
Pomegranate seeds – 1/4 Cup (Optional)
Grape Tomatoes – Optional
Sliced Onion/Tomato/Capsicum – 1/4 Cup
Pepper and Salt -As Needed
Lemon Juice – 1 Tbsp
Chat Masala – 1/2tsp (Optional)
How to sprout moong beans
- Wash (Pic 1) and Soak the moong dhal/beans overnight or for 12 hours atleast.
- Drain the excess water from the soaked beans (Pic 2).
- Tie the soaked beans in muslin/damp(wet) cloth for another 8-16 hours.
- If using cloth, pierce with needle all over and here is the picture after 8 hours (Pic 3).
- Also wet the cloth on and off (At least once in 5 hours) so the beans won’t dry out.
- If the whole beans sprouted well like shown in Picture above, mix it with chopped raw vegetables of your choice.
- For that take sprouts in a wide bowl.
- Add chopped raw veggies like onion, tomato, zucchini or cucumber, chopped carrots, grape tomatoes to it and mix well.
- Also add pomegranate seeds then finally toss it with lemon juice, pepper powder , chat masala and salt.
- Can have this for lunch or dinner.
Variations
- You can mix cabbage/lettuce along with this.
- You can add sliced onions if you like or skip otherwise.
- In the hot/sunny temperature they sprout well and quick in 8 hours.
I have few recipes with this sprouted beans, here are they…
For more Sprouts based recipes do check HERE .
mullaimadavan
Priya, salad looks very healthy and refreshing.
Manjula Bharath
very very healthy and a delicious salad 🙂
sangeetha pn
a very healthy colorful salad dear!
chikkus Kitchen
Healthy and nutritional salad 🙂
Menaga sathia
Healthy n colourful salad!!
Priya Anandakumar
Love this healthy and filling salad sis…
Chitra Ganapathy
I too make the same way.its a super healthy salad.apt for diet too:)
Dipti Joshi
Healthy salad for dinner…
Meena Kumar
Oh such a healthy salad.Love sprouts.
Navaneetham Krishnan
Healthy and love the wonderful shades and simplicity.
Shama Nagarajan
healthy salad dear
Smitha Kalluraya
very healthy .. i luv it
Harini M
Very refreshing n colorful.Love the clicks
Veena Theagarajan
healthy and refreshing salad